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What condition can lead to skewed hatch rates in poultry?

  1. Excessive humidity

  2. Insufficient lighting

  3. Poultry disease

  4. Improper incubation temperature

The correct answer is: Improper incubation temperature

Improper incubation temperature is crucial when it comes to achieving optimal hatch rates in poultry. The incubation process relies heavily on maintaining a specific temperature range to ensure that the developing embryos receive the correct amount of heat for proper growth and development. When the temperature is too low, it can slow down the development, leading to delayed hatching or weak chicks that struggle to thrive after hatching. Conversely, excessively high temperatures can cause developmental issues, including fatal malformations or the death of embryos. Therefore, maintaining the correct incubation temperature is essential for maximizing hatch rates and ensuring healthy chicks emerge. Other factors, while they may affect hatch quality, do not have as direct an impact on the essential conditions needed for successful embryo development as temperature does.