Poultry Judging Practice Test

A market bird with missing wing tips and tail would receive which grade?

1. Grade A

2. Grade C

3. Grade B

4. Grade D

The correct answer is: Grade C

In poultry grading, birds are evaluated based on various criteria, including the physical condition of their feathers and overall appearance. The presence of missing wing tips and a missing tail indicates significant defects that would affect the bird's aesthetic appeal and marketability. A bird that is graded as Grade B is typically one that has noticeable defects, but is still capable of being processed and sold. The specific issues associated with missing wing tips and a missing tail would fall into a category that disqualifies it from being graded higher than Grade B. Grade A birds are considered to be of the highest quality, exhibiting no defects and having a full complement of feathers. In contrast, birds that receive a Grade C or D typically face more severe issues that greatly impair their value, such as significant health problems or additional physical defects beyond what is specified in the question. Thus, the presence of missing wing tips and tail is consistent with the standards for a Grade B rating, reflecting a bird that is marketable despite its defects.