Poultry Judging Practice Test

Question: 1 / 515

What grade is assigned to an egg with an air cell size between 1/8" and 3/16"?

Grade B

Grade A

An egg with an air cell size between 1/8" and 3/16" is classified as Grade A. In egg grading, the size of the air cell is one of the key factors used to determine quality. Grade A eggs are characterized by having a small air cell, which indicates that the egg is fresher. A smaller air cell means that less moisture and air have penetrated the egg, not allowing for significant growth in size. This criterion is critical for assessing the overall freshness and quality of the egg, making it desirable for consumers.

In contrast, larger air cells would result in a lower grade, indicating that the egg is older and may have quality issues. Grade AA eggs, which indicate even higher quality, have an air cell that is less than 1/8", while Grade B and Grade C are assigned to eggs with larger air cell sizes and possibly more defects. Therefore, categorizing the egg with the specified air cell size as Grade A reflects its quality and freshness effectively.

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Grade C

Grade AA

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